Food Safety and Hygiene Audit, Isle of Wight Hotel 6 February 2018

A Food Safety and Hygiene Audit was completed for an Isle of Wight hotel 6 February 2018.

The audit including a meeting with management of the hotel, along with senior catering staff.

The audit was followed up with a food safety and hygiene audit report, giving full details of the audit findings, along with a debrief to discuss the report with the hotel owners and senior management.

If you would like to discuss a food safety and hygiene audit for your catering, retail or manufacturing business then please contact us:

01983 527 348


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