Level 2 Award in Food Safety for Retail

We are a registered training centre with the RSPH – one of the most respected and highly regarded educational bodies for environmental and public health.

This qualification has been developed to address the growing need to make learning more relevant to specific business environments.

Who needs this qualification?

Anyone working in a retail setting where food is prepared, cooked and handled.

Why is this training important?

Everyone who works with food has a special responsibility for safeguarding the health of consumers and ensuring the food they serve or sell is perfectly safe to eat.

Learning outcomes

Learn the importance of food safety and gain knowledge of the systems, techniques and procedures involved
Understand how to control food safety risks (personal hygiene, food storage, cooking and handling)
Gain the confidence and expertise to safely deliver quality food to customer

Please contact us if you would like to know more about our food safety training courses or enquire about booking a course:

Enquire about food safety training courses here.

or telephone 01983 527 348 or 07889 182 762 (please leave a clear message, with you

Enquire about food safety training courses here.

Telephone: +44 1983 527 248 or +44 7889 182 762 (I may be running a course, so please leave a message and I will get back to you by return).

Or complete and enquire about a food safety or HACCP training course here

r contact details and we will get back to you).

We also offer the Level 2 Award in Food Safety for Retail (Refresher) for those who have previously undertaken a Level 2 Award in Food Safety course but require a refresher course at the suggested 3 year period.