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Level-2-Award-in-Understanding-HACCP-for-logistics-course-Northampton-23-July-2019--island-food-safety

Level 2 Award in Understanding HACCP for logistics course Lea, St Helens 23 July 2019

Level-2-Award-in-Understanding-HACCP-for-logistics-course-Northampton-23-July-2019--island-food-safety

Level 2 Award in Understanding HACCP for logistics training course Lea, St Helens, Merseyside 9 October: we are pleased to be holding our next accredited HACCP training course Lea, St Helens on 9 October 2019.

The accredited Level 2 Award in Understanding HACCP training course Isle of Wight are for those who handle and manage the storage and transport of food in logistics and need an understanding of the principles of HACCP.

The Level 2 Award in Understanding HACCP course is an accredited course for those working within logistics industries.

This qualification is appropriate for all persons employed in food and food related businesses who need to have an understanding of HACCP.

This qualification is particularly useful for those involved in the implementation and maintenance of HACCP and individuals who are, or intend to become, members of HACCP teams.

Individuals who are monitoring or responsible for a CCP in their role in their workplace must receive adequate training in HACCP.

Who needs this qualification?

Anyone involved in the implementation and maintenance of HACCP-based systems and those who are, or intend to become members of HACCP teams.

Why is this training important?

This qualification meets the requirement under EU legislation for training on the application of HACCP principles. It will help food handlers in a catering, manufacturing or retail setting to understand the principles and purpose of HACCP and be able to apply it correctly in their own workplace.

Learning outcomes

  • Know the purpose of a HACCP system
  • Identify the features and terminology of HACCP
  • Learn how a HACCP system is applied in the workplace

Telephone 01983 527 348

If you would like to book a place on a Level 2 Award in Understanding HACCP for logistics in Lea, St Helens, Merseyside or nationwide for HACCP training then please contact us.

Telephone: 01983 527 348 or contact us via the contact form below

Contact - Food Safety & HACCP Training

We would love to hear from you. If you would like to know more about the food safety courses we are able to offer then please fill out this form and we will get in touch with you shortly.
  • Please state your job role/title within the business.
  • Ideally when would you like the requested training to be completed (subject to availability)
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