CIEH Level 2 Award in Food Safety for Logistics
We are a registered training centre with the Chartered Institute of Environmental Health – one of the most respected and highly regarded educational bodies for environmental and public health. Chartered Institute of Environmental Health Approved Training Centre (65589).
The latest qualification in the market-leading CIEH level 2 food safety portfolio. The CIEH now offers qualifications in Level 2 food safety ‘from farm to fork’.
Who needs this qualification?
This qualification will benefit anyone working in a logistics business where food is stored, transported or delivered.
Why is this training important?
Everyone who works in food logistics has a special responsibility for safeguarding the health of consumers. This qualification underlines the importance of food safety and provides candidates with an understanding of how to identify and control food safety hazards throughout the supply chain activities of storage, transport and distribution.
- understand how individuals must take responsibility for food safety
- understand how to keep him/herself clean and hygienic
- understand how to keep storage areas and vehicles clean
understand how to keep food safe
Please contact us if you would like to know more about our food safety training courses or enquire about booking a course:
Telephone: 01983 21 61 51
Or complete and submit the following form:
Source and further information: http://www.cieh.org/training/L2_Award_in_Food_Safety_for_Logistics.html