Fears of ‘dirty meat’ entering food chain after 25% of abattoirs fail tests

An investigation by The Observer newspaper reveals ‘Fears of ‘dirty meat’ entering food chain after 25% of abattoirs fail tests‘ Audits carried out at more than 300 abattoirs in England, Wales and Northern Ireland find major hygiene failings in more than a quarter of meat plants One in four slaughterhouses are failing to take basic hygiene …

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